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| Our chefs excel in exploiting the freshest local seafood and traditional Norwegian cured fish, game and produce, treating them with respect but imagination and including flavours and ingredients from further south to create exciting and distinctive menus.
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The Norwegian Sea blends with the Mediterranean at the Bulls Brygge, our all-day restaurant. Scandinavian freshness mingles with the sunshine and scents of the south, to offer you delectable dishes and a truly eclectic eating experience. The ground floor restaurant, adjacent to our waterside terrace and with superb island and mountain views, has a stylish but informal atmosphere. Light meals include everything from Homemade Hamburger, crisp fresh salads to the renowned Fish Soup. Bulls Brygge also serves the sumptuous Super Breakfast buffet, an excellent way to start your day.
Opening hours
7 a.m.-10 p.m
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Relax, unwind and take a break with a drink and snack at the Lobby Bar. Nestled in the heart of the hotel, the Lobby Bar is the perfect place to meet with friends and colleagues.
Opening hours
7 a.m.-1 p.m.
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In the summer we welcome you to experience unforgettable sunsets with a light meal or a drink on the terrace of our private quay. Watch the local boat traffic and the twice-a-day calls of the Hurtigruten, the coastal express ships, at their adjacent quay that provide a constantly shifting maritime backdrop.
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For banquets and special events we can seat up to 200 guests and provide memorable food and service. A stunning panorama of ocean, islands and mountains sets the mood, perhaps of sunlight dancing on the waves, swiftly changing light and tones, the calm of a moonlit night, or the magnificence of the northern lights or a great storm.
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